Kitchen Fire Suppression System
A kitchen fire suppression system is an automated, pre-engineered fire safety system specifically designed to safeguard areas associated with ventilation equipment (such as cooker hoods, extraction ducting, plenums, and filters) and cooking appliances (including fryers, griddles, range tops, upright broilers, charcoal broilers, chain-type broilers, electric char-broilers, lava rock char-broilers, mesquite char-broilers, gas-radiant char-broilers, and woks). These systems find installation in various commercial catering facilities, spanning restaurants, hospitals, nursing homes, hotels, schools, airports, and similar establishments.
Use Of Kitchen Fire Suppression System
• Protecting Against Grease Fires
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Automatic Fire Detection
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Rapid Suppression of Fire
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Preventing Re-ignition
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Minimizing Damage to Equipment
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Automatic System Activation
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Integration with Kitchen Hood Systems
